Prep cooking team:
Ezra on garlic; Joseph on ginger
Ezra and the wok~ stir frying chicken
Dinner is served!
Ezra's chicken yakisoba stir-fry
It took two days to complete the project, but Ezra accomplished the required class make-up activity. Dicing and slicing consumed all of day 1; and probably all 2.5 hours of required make-up time. However, the teacher's instructions were to prepare a family meal, record all the ingredients and processes and provide comment cards for each person at the table. And today, Ezra brought home the bacon, so to speak.
A delightful chicken yakisoba dinner was enjoyed by all. Most comment cards came back with 5 stars, so clearly Ezra's meal was a crowd-pleaser. To top it off, Ezra completely cleaned the kitchen and put away (almost) all the food. His write-up may not win any awards for legibility, but it's evidence of a job well done.
As an aside: Tim's pretty sure Ezra won't be willingly missing any more school days at the culinary arts vocational training.